Ingredients 6 hard-boiled eggs ¼ cup mayonnaise 1 teaspoon Dijon mustard 1 teaspoon white wine vinegar 1 teaspoon canned chipotle peppers in adobo sauce, chopped 1-2 teaspoons adobo sauce from can (add more to reach desired taste) ¼ teaspoon garlic powder ½ teaspoon lemon juice Salt and pepper, to taste 1 slice bacon, roughly chopped Smoked paprika for garnish Crumbled gorgonzola…
Month: July 2020
Caramel Apple Crunch Dip
Ingredients 2 (8 ounce) packages cream cheese, softened 1/2 jar caramel sauce 1 (11 ounce) bag Heath bits 6 Gala or Fiji apples, cored and sliced Directions Spread cream cheese out thinly on serving platter. Refrigerate for 1 hour before continuing. Once cream cheese is no longer soft, pour about half the jar of caramel sauce…