Ingredients 2 cups finely chopped, seeded, and peeled cucumber (I like cucumber skin, so I only peeled half) ½ cup finely chopped seeded tomato ⅓ cup chopped red onion 1 tablespoon minced fresh parsley (optional) 1 jalapeño pepper, seeded and finely chopped 4-5 teaspoons minced fresh cilantro 1 garlic clove, minced ¼ cup sour cream (make it generous) 1 ½ teaspoons lemon…
Pandan Red Bean Mochi Cake
Creamy Black Bean Dip
Perfect for summer get togethers, the Creamy Black Bean Dip is a light, easy-to-eat dip that can satisfy anyone’s cravings for something rich and creamy. This dish takes inspiration from classic Southwestern and Tex-Mex style foods, incorporating chunky black beans, smooth sour cream, plenty of sharp cheddar cheese and chilis to give it a bit…
Gouda Puff Pastry Twist
Ingredients One sheet of thawed puff pastry or crescent roll dough Gouda cheese spicy brown mustard smoked sweet paprika Directions Roll out the puff pastry on a well floured or counter. Put the puff pastry on a baking sheet lined with parchment paper. Make slits in the puff pastry like pictured above. You are going…
Quinoa Burger
Ingredients 2 rounded cups cooked quinoa 3/4 cup shredded cheddar cheese 1/2 cup low-fat cottage cheese 1 medium carrot, finely grated 3 eggs 3 tablespoons all purpose flour 2 green onions, including white parts 1 /2 teaspoon sugar 1/4 teaspoon black pepper 1/4 teaspoon ground cumin 1/8 teaspoon salt 1/8 teaspoon garlic powder Olive oil…
Peppery Bacon-Cheddar Artichoke Spread
Savory and filling, the Peppery Bacon-Cheddar Artichoke Spread is the perfect accompaniment to any bread and cracker tray. The thick spread can be enjoyed for get togethers, game day, or just as a treat while watching movies at night. It has a savory, meaty flavor that comes from the inclusion of bacon that is cooked…
Non-Fat Strawberry Lemon Frozen Yogurt
Ingredients 2 cups greek yogurt (I used non-fat) 1 lb strawberries 1/3 (or more) cup sugar (sweeten to taste) Juice from half a lemon 1 tbsp framboise (Raspberry Liquor) Directions In a blender, blend all ingredients Chill mixture for a few hours, and pour into pre chilled ice cream maker bowl, churn for 10 minutes…
Fire Roasted Tomato Basil Soup
Ingredients 3 (14 oz) cans of Hunt’s fire roasted tomatoes 5 garlic cloves, chopped 1 yellow onion, diced 2 cups chicken stock 1 cup heavy whipping cream ¼ cup olive oil 2 large carrots, peeled and diced 1 large onion, sliced ½ tablespoon dried basil, crushed Pinch of red pepper flakes Pinch of dried oregano 10 fresh…
Mickey Mouse Cupcakes
Delight your guests with a Disney-themed birthday party or just because when you whip up these Mickey Mouse Cupcakes. The cupcakes are made with a devil’s food chocolate cake mix and chocolate pudding, and, when mixed together, make the cake part of the cupcake creamy, moist and decadent. The buttercream-style icing adds an even smoother…
Herbed Ricotta Bruschettas
Ingredients 2 cups ricotta, store-bought or homemade (recipe here) 4 tablespoons minced scallions, white and green parts 2 tablespoons minced fresh dill 1 tablespoon minced fresh chives 1 tablespoon minced fresh parsley Kosher salt and freshly ground black pepper 1 round sourdough bread Good olive oil 1 whole garlic clove, cut in half Directions Prepare a…