Karin

Creamy Pasta with Smoked Sausage and Shrimp

Creamy Pasta with Smoked Sausage and Shrimp

The savory flavor of thick sausage combines with the meaty, salty taste of bacon drippings to create the meaty base of the Creamy Pasta with Smoked Sausage and Shrimp, a delicious, hearty pasta that takes no time at all to prepare and can be served up fast. The best part is that this recipe calls…

White Bean, Arugula and Shrimp Salad

White Bean, Arugula and Shrimp Salad

Light, fresh and easy to eat, the White Bean, Arugula and Shrimp Salad is a great choice for those who need a cold salad to go along with their favorite summer dishes. This White Bean, Arugula and Shrimp Salad uses a primary base of fresh white beans that offers plenty of smooth, creamy texture upon…

Little Ears with Broccoli Raab and White Beans

Little Ears with Broccoli Raab and White Beans

Change up your weekly rotation of meals for a treat that tastes like something you’d order at a restaurant when you cook up this Little Ears with Broccoli Raab and White Beans. This dish has a delicious orecchiette pasta base that is made in a basic buttery olive oil sauce. Full of broccoli raab and…

Grandma’s Easy Coffee Cake

Grandma's Easy Coffee Cake

Give yourself a little taste of childhood and cook up this classic Grandma’s Easy Coffee Cake. The cake is simple to make and will rival even the version Grandma used to make when you were little. The recipe uses basic ingredients that are usually already well stocked in the house, such as milk, flour, baking…

Beer Cheese Potato Soup

Beer Cheese Potato Soup

Ingredients 3 strips of bacon Olive oil (about 2 tablespoons) 1 cup very finely chopped onion, about 1 small onion 3 tablespoons flour 4 cups reduced-sodium chicken broth (I used one of the new Knorr Homestyle Stock chicken flavor and diluted it with 4 cups of water) 1 cup peeled and diced raw potato 1…

Freezer Aisle Corn Chowder

Freezer Aisle Corn Chowder

Ingredients 3 slices bacon 1 cup frozen stir-fry pepper blend, thawed and coarsely chopped 1 rib celery, chopped 1 clove garlic, minced 1/4 cup flour 1 bay leaf 2 14.5-ounce cans low sodium chicken broth 3 cups diced potatoes or frozen Southern style hash browns 2 cups frozen whole kernel corn 1/2 teaspoon dried thyme…